I’m Cheryl and I love coming up with new and exciting recipe ideas here at Dorset Cereals, but this time I wanted a little help from you!
All our delicious granolas are handmade with the finest oats and grains, the tastiest nuts and the crunchiest seeds which we bake the old-fashioned way – using flapjack trays to make a loose and tumbley granola. They have been a big hit and we needed another new and exciting recipe to add to the three tasty granolas we have at the moment.
We’ve had lots of fantastic ideas for recipes and combinations of ingredients through our facebook page. The competition is now closed, but if you want to have a look through the ideas, you can here.
I will now choose the 10 best recipes submitted and create them all, then the rest of the team here at Dorset Cereals will taste them and let me know their favourites. The most popular recipe will be made as our new Dorset Cereals Granola and we’ll keep you updated on facebook.
If your recipe is the one that is chosen we will invite you to spend the day with me in our development kitchen working on the recipe and we will put you up in our favourite country hotel. Plus, the nine runners up will each receive a case of the winning granola as soon as it has been made.
Thank you for all your delicious ideas!
Click here to see full terms and conditions
Promoted by
Dorset Cereals Ltd
Peverell Avenue East
Poundbury
Dorchester
Dorset
DT1 3WE
Open to UK residents aged over 18
Not open to employees or agents of Dorset Cereals or anyone professionally connected with this promotion.
To enter, visit our Facebook page (http://www.facebook.com/dorsetcereals) between 16:00 on 12th April 2011 and 23.59 on 3rd May 2011 and enter your own idea for a new granola recipe
Only one entry per person will be accepted.
Prize Draw : All entrants will be entered into random draw, to be conducted under independent supervision, on 4th May 2011 and five entries will win a hamper of Dorset Cereals Granola. Entry to the draw is automatic, to opt out, please contact us at Dorset Cereals.
Competition : After the closing date, all recipes will be reviewed by a panel, including at least one independent judge, who will assess the originality, suitability and taste of the ideas.
The top 10 recipes will then be made by our development Chef, Cheryl and will be taste tested at Dorset Cereals. The best recipe idea will then be used as the basis for a new Dorset Cereals’ Granola recipe.
The entrant submitting the winning recipe will be invited to the Dorset Cereals factory (at the address above) to have lunch with Cheryl and make their recipe in our development kitchen. Prize includes up to £100 travel allowance and one night in a local B&B.
The 9 runners up will each receive a case of the new Granola recipe when it is launched
All winners will be notified by June 1st 2011 using the details submitted at time of entry.
The prizes are non-transferable.
The winners’ name can be requested in writing from Dorset Cereals after the closing date at the address above.
We’d love to be able to tell people who has won and may ask for you to let us use your name in our publicity materials, but would only do so with your consent.
